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About Blue Arrow - Southampton
">Blue Arrow - Southampton is seeking a talented Sous Chef to join their team at a traditional pub in Lymington. As an ideal candidate, you will have the ability to support the Head Chef in preparing, cooking, and presenting food to a high standard.
">Key Responsibilities
">- ">
- Assist the Head Chef in menu planning, kitchen operations, and staff management.">
- Maintain high standards of quality, presentation, and cleanliness in the kitchen.">
- Support the recruitment and training of new staff members as needed.">
Requirements
">To be successful in this role, you will need:
">- ">
- A proven track record of working in a fast-paced kitchen environment.">
- Excellent culinary skills, with a focus on presentation and flavor.">
- Strong communication and leadership skills, with the ability to motivate and manage a team.">
- A passion for delivering exceptional customer service and maintaining a clean and safe working environment.">
Salary and Benefits
">The salary for this position is £32,000 - £34,000 per annum, plus good tips. Additionally, you can expect:
">- ">
- A comprehensive benefits package, including pension and healthcare options.">
- Ongoing training and development opportunities to enhance your skills and career prospects.">
- A dynamic and supportive work environment that encourages teamwork and collaboration.">
Why Choose Blue Arrow - Southampton?
">We are committed to providing our employees with a positive and inclusive work environment. Our company values diversity, equity, and inclusion, and we strive to create a workplace culture that reflects these principles.
">Apply now to join our team and take the first step towards a rewarding career as a Sous Chef at Blue Arrow - Southampton