Head of Kitchen Operations
4 days ago
As a Chef Supervisor at East Sussex College, you will be responsible for leading a team in the preparation and serving of meals and beverages to customers. Ensuring the kitchen and service areas are clean and tidy, and adhering to health and safety regulations is also a key aspect of the role.
Key Responsibilities:
- Lead a small team in the preparation and serving of meals and beverages
- Maintain a clean and safe working environment
- Support with cashing up and banking
What We Offer:
- A competitive salary and generous annual leave
- Pension scheme and access to funded teaching qualifications
- Opportunities for career development and training
About Us:
East Sussex College is a people-centric, values-driven organization committed to safeguarding and promoting the welfare of students and staff. We strive to create an inclusive and equitable workplace where everyone can be their authentic self.
How to Apply:
Please submit your application form or CV and covering letter to people.services@escg.ac.uk. We are committed to ensuring our recruitment process is accessible for all candidates.
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