Culinary Services Director

6 days ago


Birmingham, Birmingham, United Kingdom Compass UK & Ireland Full time
Job Overview:

A talented and experienced Sous Chef is required to lead our kitchen team in delivering exceptional dining experiences.

The successful candidate will report to the Head Chef and be responsible for the day-to-day catering operations in our staff restaurant.

They will also support the hospitality offer for our conference centre.

Estimated salary: £42,000 per annum based on experience and qualifications.


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