Executive Chef Assistant

1 week ago


Birmingham, Birmingham, United Kingdom Mitchells & Butlers Full time
No CV to hand? No problem Our application process is designed to be mobile-friendly, eliminating the need for a CV. The form takes just 2 minutes to complete, and we'll learn everything we need about you.

As a Junior Sous Chef at Browns Birmingham, you'll be passionate about serving great food, training great people, and leaving a smile on our guests' faces. You'll be responsible for running a kitchen section, ensuring your team works together seamlessly. If this sounds like you, we'd love to hear from you.

At Browns Brasserie and Bar, we serve classically British food and exceptional service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you'll be at the heart of the action. If you put the 'Class' into classic, we want to hear from you.

What's in it for me? You'll enjoy flexible shifts to suit your lifestyle, a massive 33% discount across all our brands, and 20% off for friends and family. Plus, you'll have access to Wagestream, a financial toolkit to help you manage your finances, and opportunities to grow with paid qualifications. We're committed to helping you progress, with an average of 200 chefs promoted to Head Chef every year. You'll also enjoy team socials, a pension, 28 days' paid holiday, high-street shopping discounts, and free shares, as well as a free employee helpline for support.

What will I be doing? As a Junior Sous Chef, you'll be a champion of brand standards, cooking to spec, and working within brand targets. You'll support your team to deliver top-quality standards on every shift, run your own section as a kitchen team leader, and develop management and leadership skills. You'll also assist with stock control and ordering to ensure you're set up for success

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