Premium Dining Venue Director

BRIX is a vibrant restaurant and event space located in the heart of London Bridge, catering to a diverse clientele for both dining and large-scale events.We are seeking an experienced General Manager to oversee the day-to-day running of our venue, ensuring the highest levels of service and driving both the restaurant and event sides of the business.The...

Job Title: Executive Food Operations ManagerAbout the Role:We are seeking an exceptional General Manager to lead our premium food-led gastropub in Central London. As a key member of our team, you will be responsible for delivering memorable dining experiences and driving innovation in a high-energy environment.Your Key Responsibilities:• Lead a large team...

Job Title: Executive Culinary DirectorWe are seeking an experienced Culinary Director to lead our kitchen team in a vibrant, centrally located London pub. As a senior chef, you will oversee all kitchen operations and inspire excellence among your team.About the Role:Oversee menu creation and stock management.Lead a high-performing team, driving creativity...

About Us:We are a dynamic Italian-inspired cuisine venue in Central London, offering a unique dining experience with handmade pasta and fresh ingredients. We are now looking for a skilled Sous Chef to join our growing kitchen team.

We are seeking an Executive Culinary Director to shape the future of our thriving restaurant group. Located in London, this is a unique opportunity to join an expanding team committed to excellence in fresh pasta, innovation, and delivering memorable dining experiences.The ideal candidate will have a strong background in culinary management, with experience...

Role Overview:Culinary Innovators are the backbone of our group, responsible for crafting exceptional dining experiences that celebrate open-fire cooking techniques. We seek a talented Group Chef to join our team, working across various venues and cuisines.Responsibilities:- Develop and deliver high-quality dishes that showcase open-fire cooking methods.-...

About Levy Restaurants UKAt Levy Restaurants UK, we are passionate about delivering exceptional dining experiences to our customers. Our team of experienced chefs, managers, and hospitality professionals work together to provide world-class service and cuisine in some of the UK's most iconic venues.We offer a range of benefits to our employees, including...

Our esteemed client, a trendy restaurant in Central London, is seeking a Head Culinary Director to join their team. As a key member of the kitchen brigade, you will be responsible for ensuring the highest standards of culinary excellence and service quality.Salary and Benefits:The successful candidate will receive a salary of up to £50,000 per annum, plus...

**Welcome to Berenjak Borough**We are a leading restaurant group known for our commitment to delivering exceptional service and unforgettable dining experiences.As a Service Director - Berenjak Borough, you will play a crucial role in ensuring that our guests receive the highest level of care and attention from our front of house team.You will be responsible...

Key ResponsibilitiesProvide exceptional customer service via phone and emailRespond to guest inquiries and resolve issues in a timely mannerMaintain accurate records and dataCollaborate with internal teams to ensure smooth operationsRequirementsProfessional, pleasant, and welcoming toneSolid decision-making skillsFlexibility and adaptabilityImpeccable...

We're seeking a talented Sous Chef to join our dynamic team in the City of London. As a key member of our kitchen team, you'll play a vital role in delivering exceptional dining experiences for our customers. If you're passionate about food, leadership, and teamwork, we'd love to hear from you!About You:Experience as a Sous Chef or Senior Chef de Partie in a...

About Our TeamWe are a passionate hospitality company operating across four iconic London venues, with a fifth site opening soon. We value our people and strive to create a vibrant and supportive environment.We are committed to fostering a diverse, equitable, and inclusive workplace and encourage individuals from all backgrounds to apply.This role offers a...

Santo Remedio is a critically acclaimed Michelin Guide listed modern Mexican restaurant in London Bridge and Marylebone, with a Café in Shoreditch. We are looking for talented individuals to join our team who are enthusiastic, eager to learn and team players who thrive working in a vibrant and fast-paced environment.Our restaurants aim to provide...

Company OverviewBrix is an innovative 120-seat restaurant, bar, and event space situated in the heart of London Bridge. Our stunning 8,500 square-foot warehouse conversion blends contemporary style with a rich industrial atmosphere.We pride ourselves on offering a unique dining experience, specializing in bold, flame-cooked dishes and creative culinary...

About UsWe are a renowned restaurant group in the heart of London, offering exceptional dining experiences at our Michelin-guided pasta restaurants. Our commitment to using only the freshest seasonal ingredients has earned us a reputation for delivering simple yet stunning dishes.Our team is passionate about providing an outstanding service that complements...

Job Title: Junior Sous ChefCompany Overview: Our esteemed culinary establishment is renowned for its high-quality, modern European dishes, crafted using cutting-edge techniques and premium equipment. With an intimate setup, accommodating 60 discerning guests, our restaurant offers a curated selection of authentic, visually stunning a la carte options....

**PLEASE NOTE THIS IS AN ADMIN HEAVY ROLE.** This is a small team where you will be working directly alongside the director. You will be responsible for all decision making within your allocated role and be in charge of leading parts of the business. This a great role for anyone wanting to get hands on and make a difference in a small company. You will be...

Job Title: Seasonal Menu DirectorWe are seeking an experienced and innovative Seasonal Menu Director to develop and deliver outstanding seasonal menus that meet the highest standards of quality, safety, and presentation.About the Role:Develop and deliver seasonal menus that meet the highest standards of quality, safety, and presentation.Lead, train, and...

Company Overview\Shangri-La Hotel at The Shard is a 5-star luxury hotel offering an exceptional guest experience. Our award-winning restaurants and bars provide a unique opportunity for your career as a Head Mixologist.\\Salary\You can expect an annual salary between £60,000 and £70,000, commensurate with your experience and qualifications. In addition to...

Job Title: Executive Culinary LeaderWe are seeking an experienced and innovative Executive Culinary Leader to lead a high-performing culinary team in a prestigious location.About the Role:Develop and deliver outstanding seasonal menus that meet the highest standards of quality, safety, and presentation.Lead, train, and inspire the kitchen team to achieve...