Executive Chef Assistant
4 weeks ago
Be Part of a Dynamic Kitchen Team
As a Sous Chef at Vintage Inns, you will have a passion for serving great food and training great people. You'll run a section, ensuring your team works together as one, and step up in leading the team in the absence of the Head Chef.
What We Offer
- Flexible shifts to work around your lifestyle
- A massive 33% discount across all our brands
- 20% discount off all of our brands for friends and family
- Wagestream – a financial toolkit that helps you manage your finances
- Opportunities to grow with paid for qualifications
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year
- Discounts on gym memberships
- Team Socials – work hard, play hard
Key Responsibilities
- Be driven to smash targets with your team
- Train and inspire your team to deliver food to be proud of
- Support your Head Chef with food ordering, food preparation, and stock control
- Have mastered the art of working with a branded menu
- Have confidence in managing Chefs and the wider Kitchen Team
- Oversee that your team conforms to health and hygiene regulations
No CV Required
You don't need a CV to apply. Our application process is mobile-friendly and takes just 2 minutes to complete.
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