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Executive Chef

2 months ago

Wakefield, Wakefield, United Kingdom Toby Carvery Full time

About Us


Toby Carvery is a leading brand in the UK's hospitality industry, known for its delicious roasts and warm atmosphere.


We are currently seeking an Executive Chef - Food Service Team Lead to join our team at Toby Carvery Wakefield.


About the Role


This is an exciting opportunity to lead a team of talented chefs and contribute to the success of our restaurant. As Executive Chef - Food Service Team Lead, you will be responsible for managing kitchen operations, ensuring high-quality food preparation, and maintaining exceptional customer service standards.


Your Key Responsibilities



  • Train and inspire your team to deliver outstanding food quality and presentation.
  • Develop and implement menu plans that showcase our brand's unique offerings.
  • Maintain accurate inventory management and control costs.
  • Oversee food preparation, cooking, and presentation to ensure consistency and quality.
  • Work closely with the Head Chef to achieve business objectives and targets.
  • Sustain a clean and safe working environment, adhering to health and safety regulations.

Your Benefits


As a valued member of our team, you can expect:



  • A competitive salary of around £28,000-£30,000 per annum.
  • Flexible shifts to suit your needs.
  • A 33% discount on meals across all M&B brands, including date nights and family roasts.
  • 20% discount on meals for friends and family.
  • Opportunities for career progression and professional development.
  • Recognition and rewards for outstanding performance.
  • Free shares and pension scheme.

What We Offer


In addition to the above benefits, we offer a range of perks, including:



  • Discounts on gym memberships and leisure activities.
  • Employee assistance programs for mental wellbeing and support.
  • Staff social events and team-building activities.

About You


To succeed as our Executive Chef - Food Service Team Lead, you should possess:



  • Proven leadership experience in a fast-paced kitchen environment.
  • Strong knowledge of food preparation, cooking techniques, and menu planning.
  • Excellent communication and interpersonal skills.
  • A passion for delivering exceptional customer service.
  • The ability to work under pressure and maintain accuracy in a busy kitchen.
  • A willingness to learn and adapt to changing circumstances.

If You're Interested...


Please submit your application, highlighting your relevant experience and skills. We look forward to hearing from you