Bakery Operations Manager

1 week ago


Strand, United Kingdom Searcys Full time
About the Role

As a Pastry Chef de Partie at Searcys, you will be responsible for ensuring that all pastries and desserts meet the highest standards of quality and presentation. This will involve working closely with our head chef and other members of the culinary team to develop new recipes and menus, as well as maintaining a clean and organized kitchen environment.

Key responsibilities will include:

  • Preparing and presenting high-quality pastries and desserts
  • Maintaining a clean and organized kitchen environment
  • Working closely with the head chef and other members of the culinary team
  • Developing new recipes and menus

In return for your hard work and dedication, we offer a competitive salary of £40,000-£55,000 per annum, depending on experience, as well as access to industry-leading training and development programs.



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