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Junior Sous Chef

2 months ago


Pitlochry, Perth and Kinross, United Kingdom Pine Trees Hotel Full time

About Pine Trees Hotel

Pine Trees Hotel is a leading hospitality provider in the Scottish Highlands, renowned for its warm welcome and traditional Coorie lifestyle. We invite you to be a part of our team and contribute to creating an exceptional guest experience.

Key Responsibilities

  • Assist the Sous Chef in managing kitchen operations, ensuring seamless service delivery and maintaining high food quality standards.
  • Develop and implement new menu ideas, taking into account seasonal ingredients and guest preferences.
  • Collaborate with the culinary team to maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Provide exceptional customer service, responding to guest feedback and concerns in a professional and courteous manner.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • The chance to work with a talented team of hospitality professionals.

Requirements

  • Previous experience in a similar role, preferably in a high-end hospitality setting.
  • Strong culinary skills, with a focus on creativity and attention to detail.
  • Excellent communication and interpersonal skills.
  • A passion for delivering exceptional guest experiences.

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