Contract Catering Professional

1 week ago


Bristol, Bristol, United Kingdom OCS Group Full time
Job Description:
The successful candidate will join our Catering team as a Weekend Chef, working 8:30am till 2:30pm on Saturdays and Sundays. You will be responsible for delivering our award-winning food and drink service to our clients and site visitors.

Your key duties will include managing inventory, controlling budgets, maintaining health and safety standards, and preparing and cooking high-quality meals for our clients and customers. Additionally, you may be required to support the Senior Chef in their absence.

Successful candidates will have a passion for food and service, excellent communication skills, and a strong understanding of health and safety protocols.
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