Catering Manager Lead
7 days ago
We are seeking an experienced Catering Manager to lead our food service operations in Chartwells, a leading provider of catering services to the education sector. As Catering Manager, you will be responsible for overseeing all Compass Group UK&I catering and service operations on a part-time basis, contracted to 32 hours per week.
Job Description- Ensure that our kitchens and service counters run smoothly and efficiently.
- Deliver exceptional customer service and high-quality food experiences.
- Supervise and train culinary and catering teams to maintain impeccable standards.
- Oversee inventory management, budget monitoring, and implement action plans to optimize operations.
- Represent Compass Group UK&I and maintain a positive brand image.
- Identify opportunities for new food or service concepts to drive sales and growth.
- Liaise with customers and internal teams to ensure exceeding expectations.
The ideal candidate will have:
- A minimum of two years' experience in catering.
- An NVQ Level 1 & 2 or City & Guilds 706/1 and 2 qualification.
- A Basic Food Hygiene certificate.
- Demonstrated financial acumen and ability to manage budgets effectively.
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