Executive Sous Chef
2 weeks ago
We are seeking a highly skilled Sous Chef to join our team at a prestigious care home in Thames Ditton. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality meals, ensuring exceptional customer satisfaction.
Key Responsibilities:
- Manage a team of chefs to deliver exceptional food quality and presentation
- Develop and implement menus that cater to the diverse needs of our residents
- Ensure efficient kitchen operations, maintaining high standards of hygiene and safety
- Collaborate with the kitchen team to achieve excellent customer satisfaction ratings
Requirements:
- Proven experience as a Sous Chef in a similar environment
- Strong leadership and communication skills
- Ability to work effectively in a fast-paced kitchen environment
- Knowledge of food safety and hygiene practices
What We Offer:
- A competitive hourly wage of £34,000
- A supportive and collaborative team environment
- Opportunities for career growth and development
If you are a motivated and experienced Sous Chef looking for a new challenge, please apply below or contact us for more information.
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