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Lead Pastry Arts Professional
2 weeks ago
Welcome to Valor Hospitality Seaton House St Andrews
We are a 5-star hotel located in the heart of Scotland, renowned for our exceptional dining experiences and luxurious accommodations.
About the Role
We are seeking an experienced Pastry Chef de Partie to join our kitchen team. The successful candidate will have a passion for modern cuisine and be inspired by the best of Scotland's seasonal ingredients.
Key Responsibilities
- Prepare and present high-quality desserts and pastries
- Collaborate with the culinary team to develop new menu items
- Maintain a clean and organized kitchen environment
Requirements
- Minimum 2 years' experience in a 5-star or 2-3 rosette kitchen
- Strong knowledge of modern food trends (local, Irish, and international)
- Excellent communication and teamwork skills
Benefits and Perks
- Competitive salary: £35,000 - £55,000 per annum
- Exclusive discounts for you, your friends and family
- Access to wellness activities and employee assistance programs