Executive Chef Assistant
3 weeks ago
We are looking for an experienced and motivated Sous Chef to join our team at Juice Hospitality Ltd.
The successful candidate will have a proven track record in delivering exceptional dining experiences and a passion for innovative cuisine.
Main Responsibilities:
- Assist the head chef in menu planning and development
- Oversee kitchen operations and ensure high standards of food quality
- Mentor junior staff members and provide guidance and support
Requirements:
- At least 2 years of experience as a Sous Chef
- Excellent leadership and communication skills
- Ability to work well under pressure in a fast-paced kitchen environment
What We Can Offer:
- A salary of £30,000 per annum
- A dynamic and supportive work environment
- Opportunities for career advancement and professional growth
This is an excellent opportunity for a skilled Sous Chef to take on a challenging role and contribute to the success of our culinary team.
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