Executive Chef
4 weeks ago
Company Overview
Grosvenor Casinos is the leading casino operator in the UK, offering a premium gaming and leisure experience. Our venues are committed to safer gambling and aim to provide an exceptional experience for all customers.
Job Summary
We are seeking a dynamic and passionate Chef to join our team at Grosvenor Leo Casino in Liverpool. As a key member of our culinary team, you will be responsible for developing a fresh and seasonal menu that meets the high standards of our customers.
Key Responsibilities
You will work closely with the head chef to create a menu that showcases the best of seasonal ingredients. Your role will involve:
- Developing and implementing a menu that meets the needs of our customers
- Working with the head chef to maintain high standards of food quality and presentation
- Assisting in the training of junior chefs
- Maintaining a high level of service and standards
- Maintaining a high level of due diligence and hygiene standards in line with company policies
Requirements
To be successful in this role, you will need to have a passion for fresh ingredients and a commitment to delivering exceptional customer service. You will also need to have a strong understanding of menu development and implementation.
Benefits
We offer a competitive salary of £11.65 per hour, plus tips and night shift allowance. You will also receive paid breaks and no split shifts.
We are committed to providing a safe and inclusive working environment, and we offer a range of benefits to support your well-being.
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