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Executive Chef
1 month ago
We are a dynamic and award-winning business that prides itself on giving our chefs the freedom to create innovative, seasonal menus that exceed our customers' expectations within a supportive and industry-leading environment. Our kitchens are friendly, welcoming, and positive, with high standards that we strive to maintain always.
What We Offer
- A collaborative approach to menu development, giving you autonomy over specials and events in your business.
- A competitive salary plus an equal share of great tips.
- Access to industry-leading training and development, including bespoke training plans as part of our 'Pillars of Progression' programme.
- Additional support and coaching from our executive chef team and head chefs.
- The opportunity to work with some of the best locally sourced produce and ingredients.
- The tools you need to do a great job, with significant investment in our kitchens.
- A business who cares about you, with ambassadors for the Burnt Chef Project and an Employee Assistance Program available 24/7.