Senior Culinary Team Lead

5 days ago


Ipswich, Suffolk, United Kingdom Compass Group UK & Ireland Full time
Job Summary

This exciting opportunity is for an experienced Sous Chef to join our team at RAF Wattisham. As a key member of our culinary team, you will be responsible for managing the kitchen's daily operations and ensuring all staff are meeting our high standards.

About the Job
  • £16.12 per hour salary
  • 35 hours per week with flexibility to work 5 days over 7
Main Responsibilities
  1. To manage the kitchen's inventory and ordering system.
  2. To maintain accurate records of kitchen performance and employee attendance.
  3. To provide coaching and feedback to junior staff members to help them develop their skills.
Requirements
  • Previous experience in a senior culinary role or equivalent.
  • Excellent leadership and communication skills.
  • Ability to manage multiple tasks and prioritize effectively.
Benefits
  • A comprehensive benefits package, including a contributory pension scheme and access to online learning platforms.
  • Opportunities for career development and advancement within Compass Group UK & Ireland.
  • Flexible working hours and a positive work-life balance.

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