Executive Culinary Team Member
1 day ago
The Two Brewers, Chigwell is seeking a highly skilled and ambitious Sous Chef to join our culinary team. As a key member of the kitchen brigade, you will be responsible for delivering exceptional food quality, consistency, and presentation.
About the RoleThis is an excellent opportunity for an experienced Senior Sous Chef to take their career to the next level and become one of our future Head Chefs. You will be part of a dynamic team that values creativity, teamwork, and customer satisfaction.
Key Responsibilities- Assist the Head Chef in managing kitchen operations, including menu planning, inventory management, and staff supervision.
- Develop and maintain high standards of food quality, presentation, and service delivery.
- Collaborate with the culinary team to design and implement new menu ideas, specials, and promotions.
To be successful in this role, you will need:
- A strong background in culinary arts, preferably with experience as a Senior Sous Chef or Head Chef.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- A passion for delivering exceptional customer experiences and consistently high-quality food.
- A competitive salary range of £35,000 per annum, plus tronc (card tips paid into your bank).
- Paid overtime and great cash tips.*
We offer a supportive and inclusive work environment, where you can grow and develop your skills. Our commitment to excellence and customer satisfaction means you'll have the opportunity to make a real difference and advance your career.
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