Director of Culinary Operations
4 days ago
We are looking for a highly skilled and experienced Director of Culinary Operations to join our team at Dish Hospitality. This is an exciting opportunity to work in a completely refurbished hotel in Bradford, with excellent motorway links to Leeds and Manchester.
About Us:
Dish Hospitality operates a number of 4-star hotels in Yorkshire, offering a unique blend of luxury and quality. Our hotels provide an excellent working environment, with a strong emphasis on health and wellbeing.
Key Responsibilities:
- Lead a team of chefs in a high-volume banqueting kitchen
- Develop and maintain menus that meet the highest standards of quality and presentation
- Manage kitchen operations, including stock control and menu planning
What We Offer:
- $65,000 - $85,000 per annum salary range
- Pension scheme with company matching contributions
- Leisure Club/Gym Membership for staff and their families
- Holiday Hero Scheme - receive a financial reward for recommending friends and colleagues
- Refer a Friend scheme - earn a cash payment for each successful referral
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