Kitchen Brigade Director
7 days ago
We are seeking an experienced and ambitious Sous Chef to join our team at The Mute Swan in Hampton. As a key member of our kitchen brigade, you will have the opportunity to drive culinary innovation and excellence.
Main Responsibilities- Lead the kitchen team to deliver exceptional dining experiences
- Develop and implement new menus and dishes to enhance the customer experience
- Maintain high standards of food quality, presentation, and service
To succeed in this role, you will need:
- Previous experience as a Sous Chef or Kitchen Manager in a restaurant or hotel setting
- A positive attitude and strong leadership skills
- The ability to work well under pressure and maintain a calm demeanor
We offer a supportive and dynamic work environment, with opportunities for career growth and development:
- A competitive salary up to £33,000 per annum, plus tronc (tips)
- Paid overtime and great cash tips*
- A comprehensive benefits package, including free meals on shift, 30% discount for friends and family, and access to health checks and virtual GP appointments
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