Culinary Team Director

3 weeks ago


East Molesey, Surrey, United Kingdom The Mute Swan Full time

We are seeking a highly skilled Sous Chef to lead our kitchen team at The Mute Swan in Hampton. As a key member of our culinary team, you will be responsible for collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service.

In return for your hard work and dedication, we offer a competitive salary of up to £33,000 plus tronc, paid overtime, and great cash tips. You will also enjoy free meals on shift, 30% discount across B&P and group restaurants, and access to a NEST pension and life assurance.

This is an outstanding opportunity to take your culinary career to new heights. As a Sous Chef at The Mute Swan, you will have the chance to work with a talented team, develop your skills, and create memorable dining experiences for our guests.


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