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Italian Restaurant Sous Chef
1 month ago
High-End Italian Restaurant in Central London
We are seeking an experienced Sous Chef to join our dynamic kitchen team in the heart of London. As a key member of our culinary team, you will be responsible for assisting the Head Chef with day-to-day kitchen operations and bringing your creativity, leadership, and expertise to elevate our fine dining experience.
Key Responsibilities:
- Assist the Head Chef in managing kitchen operations, including menu planning, inventory management, and staff supervision.
- Develop and implement new recipes and menu items to enhance our culinary offerings.
- Mentor and train junior kitchen staff to maintain high standards of quality and service.
Requirements:
- Previous experience as a Sous Chef in a fine dining Italian/Mediterranean restaurant.
- A passion for cooking with high-quality, seasonal ingredients.
- Strong leadership and organizational skills, with the ability to work effectively in a fast-paced kitchen environment.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work with a talented team of chefs and kitchen staff.
- Professional development and training opportunities.
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