Culinary Education and Training Lead
20 hours ago
KM Recruitment is seeking an experienced hospitality professional to join their team as a Trainer and Assessor, focusing on delivering high-quality training and assessment programs to learners in the hospitality sector.
Location: Home/Field based - Must be flexible with travel throughout West Yorkshire and surrounding areas
Estimated Salary: £33,000 (dependent on qualifications)
Job Responsibilities:
Key Duties:- Delivering full Apprenticeship Standards in Hospitality, specialising in Commis Chef, Production Chef, Senior Production Chef and Kitchen Manager.
- Delivering via a blended learning approach (Remote/face-to-face delivery).
- Delivering Maths and English Functional Skills Level 2.
- Managing your diary efficiently to ensure timely visits and reviews are conducted.
- Organise and maintain documentation on learners' progress.
- Support, advise and motivate learners.
- Overcome barriers to learning and adapt delivery to meet learner's needs.
- Meet Assessor KPI's in terms of timely visits, quality paperwork and general administration.
- Must hold own NVQ Level 2 or above in Professional Cookery.
- Must hold strong occupational competency as a Chef (e.g., Head Chef; Sous Chef; Chef de Partie).
- Must have experience of producing menus.
- Must have experience of food preparation, cooking and finishing across a substantial range of fresh and seasonal dishes (e.g. fresh fish, meat, sauces, pastry, bread, etc.).
- Experience of working at supervisory or management level within a Kitchen.
- Must be IT literate.
- Must be confident to support learners in Maths and English Functional Skills.
- Full driving licence and use of own vehicle.
- Must be flexible with travel.
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