Culinary Innovation Chef
2 weeks ago
We are excited to announce the opening of CLAP Restaurant in one of London's most prestigious areas, Knightsbridge. As a leader in the culinary world, we have brought our expertise from multiple successful restaurants, nightclubs, and beach clubs across the Middle East, London, and Europe.
Led by our flagship restaurant in Dubai, which has earned recognition from the Michelin Guide, we are confident that CLAP London will be a huge success. Our commitment to quality and innovation has been consistently demonstrated through our various establishments.
Job Overview:
We are seeking an exceptional Culinary Innovation Chef to join our team at CLAP London. As a key member of our kitchen staff, you will be responsible for leading our culinary team in creating exquisite dishes that showcase the best of Japanese cuisine.
The ideal candidate will have extensive experience in high-end restaurant settings, with a proven track record of creativity and innovation in their cooking. You will work closely with our executive chef to develop new menus and ensure that all dishes meet the highest standards of quality and presentation.
Key Responsibilities:
- Lead the culinary team in creating innovative and delicious dishes
- Develop new menus in collaboration with the executive chef
- Maintain the highest standards of quality and presentation
- Ensure seamless day-to-day operations in the kitchen
Requirements:
- Minimum 3 years of experience in high-end restaurant settings
- Degree in Culinary Arts or equivalent experience
- Strong leadership and communication skills
- Ability to work under pressure in a fast-paced environment
Benefits:
- Competitive salary range £60,000 - £80,000 per annum
- Bonus structure based on performance
- Opportunities for career advancement
- A dynamic and supportive work environment
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