Senior Culinary Team Member
6 days ago
We are seeking a highly skilled Chef de Partie to join our luxury hotel team in Windsor. The successful candidate will support the Head and Sous Chefs in maintaining the highest standards of culinary excellence.
About the Role:
- Support the Head and Sous Chefs in the kitchen, maintaining high standards of food quality and presentation.
- Assist with menu planning, preparation, and execution.
- Maintain a clean and organized kitchen environment.
- Work collaboratively with the culinary team to achieve exceptional service standards.
Salary and Benefits:
The salary for this position is up to £33,000 per annum, plus tips and benefits. This is a competitive package that reflects the importance of this role within our organization.
About Gateway Hospitality Recruitment:
As a leading hospitality recruitment agency, we specialize in finding the best talent for hotels, restaurants, and other foodservice establishments. Our goal is to match the right candidate with the right job, ensuring a successful partnership between employer and employee.
Requirements:
- Minimum 1 year of experience as a Chef de Partie or equivalent role.
- Degree in culinary arts or equivalent.
- Strong knowledge of food safety and hygiene practices.
- Excellent communication and teamwork skills.
What We Offer:
- A dynamic and supportive work environment.
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