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Executive Chef Assistant
2 months ago
Exceptional Opportunity for a Talented Sous Chef
We are seeking a highly skilled and experienced Sous Chef to join our team at a prestigious country dining pub and restaurant. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.
About the Role
- Assist the Head Chef in menu planning, food preparation, and presentation
- Supervise and train junior kitchen staff to ensure high standards of food quality and presentation
- Contribute to the development of new recipes and menu ideas
- Ensure the kitchen is clean, organized, and well-maintained
What We Offer
- A competitive salary of up to £33,000 per annum, plus tips
- A 4-day working week, with 3 days off
- 5 weeks' annual leave, including Christmas Day and New Year's Eve
- 4 nights off per week, Sunday to Tuesday, plus 1 additional day
About Us
Gateway Hospitality Recruitment is a leading provider of hospitality recruitment services. We are passionate about matching talented individuals with exciting career opportunities in the hospitality industry.