Executive Chef Position
2 days ago
Located in the picturesque Shropshire countryside, Albrighton Hall Hotel & Spa is a 4-star hotel boasting 87 bedrooms. The property features a leisure club, health spa, and meeting spaces, complemented by an oak room restaurant and 1630 bar.
We are seeking a skilled Chef de Partie to join our kitchen team. As a key member of our culinary staff, you will assist the Head Chef in maintaining high standards of food preparation and presentation, while adhering to food safety regulations.
Key Responsibilities:
- Maintain efficient kitchen operations while ensuring a high level of cleanliness throughout the kitchen area.
- Accurately manage ordering and inventory, including rotation of fridges, freezers, and food storage.
- Adhere to high personal hygiene standards and wear appropriate attire at all times.
Requirements:
- Previous experience working in a hotel kitchen as a Commis Chef or Chef De Partie.
- Excellent communication skills, with the ability to collaborate effectively with the kitchen and restaurant teams.
Benefits:
- A competitive salary: £25,000 - £30,000 per annum.
- Ongoing support, training, and development opportunities.
- 28 days holiday, including Bank Holidays, per annum.
- Stakeholder Pension entitlement.
- Discounted hotel room rates for personal use.
- Ongoing incentives and rewards.
- Meals on duty.
- Full leisure club membership.
Our estimated salary range is based on national averages and may vary depending on location, experience, and qualifications.
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