Culinary Trainee Program

1 week ago


Luton, Luton, United Kingdom Mitchells & Butlers Full time

Join Our Culinary Team

As a Culinary Trainee at Mitchells & Butlers, you will embark on a journey to refine your culinary skills and become an integral part of our kitchen team. Your contributions will be essential in ensuring our guests enjoy memorable dining experiences.

Key Responsibilities:

  • Uphold our brand standards with pride
  • Maintain a clean and organized kitchen environment
  • Prepare all necessary ingredients and equipment prior to service
  • Follow recipes and cooking specifications accurately

No prior experience is required, as we are committed to teaching you the essential skills needed to thrive in a kitchen setting. If you possess a willingness to learn and a passion for culinary arts, we will guide you in becoming a valued member of our team.

Apprenticeship Benefits:

  • Comprehensive training with experienced chefs
  • Opportunity to earn a Level 2 Production Chef Apprenticeship
  • Regular reviews and feedback sessions to track your progress
  • Functional Skills training in English and Maths, if needed
  • Guaranteed 30 hours of paid work each week

Employee Perks:

  • Enjoy a generous 33% discount across all our dining brands
  • Experience a vibrant work environment filled with camaraderie
  • Access to funded qualifications up to degree level
  • Participate in charitable initiatives that matter to you
  • Discounted stays at our Inn Keepers Lodges
  • Additional benefits including a pension plan, 28 days of paid holiday, shopping discounts, and free shares

Wage Structure:

For those aged 16-20: £8.60 per hour

For those aged 21 and over: £11.44 per hour

At Mitchells & Butlers, you will work towards achieving a Production Chef Level 2 Apprenticeship standard over a 15-month period.


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