Food Services Manager

15 hours ago


Bury St, Suffolk, United Kingdom Compass UK & Ireland Full time
Culinary Excellence

We are seeking a talented Chef to join our team, where you will play a key role in delivering exceptional food experiences to our clients. With a focus on innovation and quality, we are committed to providing our customers with the best possible dining experience.

Key Responsibilities:

  • Develop and implement menus that showcase seasonal ingredients and creative cuisine.
  • Lead a team of chefs to deliver high-quality dishes that exceed client expectations.
  • Collaborate with suppliers to source fresh, sustainable produce.
  • Monitor kitchen operations to ensure efficient use of resources and minimal waste.

Requirements:

  • Must be passionate about delivering exceptional customer service and quality food.
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent qualification.
  • Have experience leading a team and managing kitchen operations.
  • Be flexible and able to work varied shifts, including evenings and weekends.

What We Offer:

  • A competitive salary of £35,000 - £45,000 per annum, depending on experience.
  • Ongoing training and development opportunities to enhance your skills and career prospects.
  • The chance to work in a dynamic and supportive team environment.


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