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Executive Culinary Director
2 months ago
### Job Summary
As a key member of the Premium Country Pubs team, the Head Chef will be responsible for leading the culinary vision and driving excellence in the kitchen. This is an exciting opportunity to join a dynamic and growing organization that values creativity and quality.
### Key Responsibilities
* Develop and implement innovative menus that showcase the best of seasonal ingredients and culinary techniques
* Lead a high-performing kitchen team, fostering a culture of collaboration, respect, and open communication
* Collaborate with the management team to drive business growth and profitability through exceptional food quality and service
* Maintain the highest standards of food safety, hygiene, and presentation
### What We Offer
* A competitive salary and benefits package
* Opportunities for professional growth and development
* A dynamic and supportive work environment
### How to Apply
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your resume and a cover letter outlining your qualifications and experience.