Restaurant Operations Manager
3 days ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at Klondyke Group.
Salary: £45,000 - £55,000 per annum
Company Overview:
Klondyke Group is a leading garden centre with a thriving restaurant in Byrkley Park Garden Centre. Our restaurant boasts an impressive menu serving the highest quality food using local produce and home baking.
The Role:
As Restaurant Operations Manager, you will lead the front and back of house teams, working closely with the Head Chef and kitchen staff to deliver outstanding food and service. Key responsibilities include overseeing daily operations, managing staff rotas, and ensuring compliance with food hygiene and health and safety standards.
Required Skills and Qualifications:
- Friendly, engaging personality with excellent customer service skills
- Successful hospitality management experience, including team leadership and conflict resolution
- Knowledge of food hygiene and health and safety regulations
- Passion for delivering high-quality food and service
Benefits:
- Competitive salary
- Healthy work-life balance with no evening work
- Access to 100s of retail and lifestyle experiences and discounts
- Health Cash Plans
- Generous staff discounts
- 6 weeks Annual Leave per year
- Free Parking
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