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Restaurant Operations Manager

2 months ago

Canterbury, Kent, United Kingdom Franco Manca Full time

**About Franco Manca**

We are a leading Neapolitan sourdough pizza restaurant chain with a strong reputation for producing high-quality pizzas. Our company values passion, creativity, and teamwork, and we are looking for a skilled Restaurant Manager to join our team.

**Key Responsibilities**

As a Restaurant Manager at Franco Manca, you will be responsible for:

  • Leading and developing a successful team of staff
  • Maintaining high health and safety and hygiene standards
  • Understanding all aspects of running a restaurant, including finance, customer service, and inventory management
  • Developing and implementing strategies to improve restaurant performance and customer satisfaction
  • Collaborating with other departments to achieve business objectives

**What We Offer**

We offer a range of benefits and opportunities for career growth and development, including:

  • A competitive salary and bonus scheme
  • Opportunities for professional development and training
  • A fun and diverse working environment
  • A team of passionate and dedicated colleagues
  • Access to our Franco Academy for ongoing personal growth and development

**Requirements**

To be successful as a Restaurant Manager at Franco Manca, you will need:

  • Experience of working in management roles in a fast-paced hospitality environment
  • Strong leadership and communication skills
  • Ability to maintain high health and safety and hygiene standards
  • Knowledge of restaurant operations and management
  • Passion for delivering exceptional customer service

**Join Our Team**