Culinary Operations Manager
1 day ago
We are recruiting for a highly skilled Sous Chef to join our team at Compass UK & Ireland. The successful candidate will be responsible for managing kitchen staff, overseeing menu planning and preparation, and maintaining high standards of food safety and hygiene.
What We OfferWe offer a competitive salary of £50,000 - £60,000 per annum, depending on experience, plus a range of benefits including:
- Free meals
- On-site gym membership
- Contributory pension scheme
- Opportunities for career development and growth
As a Sous Chef with Compass UK & Ireland, you will be responsible for:
- Managing kitchen staff and leading by example
- Overseeing menu planning and preparation to ensure consistency and quality
- Maintaining high standards of food safety and hygiene
If you are a motivated and experienced Sous Chef looking for a new challenge, please apply now to take your career to the next level.
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