Culinary Operations Manager
5 days ago
Estimated Salary: £45,000 - £55,000 per annum
We are seeking a highly skilled Culinary Operations Manager to lead our kitchen teams in delivering exceptional food experiences. The ideal candidate will possess strong leadership and communication skills, with the ability to oversee menu development, inventory management, and staff supervision.
Key Responsibilities:
- Develop and implement menus that meet the needs of our clients and customers
- Manage kitchen operations, including inventory control and stock management
- Supervise and train kitchen staff to ensure high-quality food preparation and presentation
- Maintain a clean and safe working environment, adhering to health and safety regulations
Requirements:
- Possession of City & Guilds 706/1 & 2 or NVQ equivalent
- Experience in a senior culinary role, with a proven track record of success
- Strong leadership and communication skills, with the ability to motivate and develop team members
About Us:
As part of Compass Group UK, you will be part of a dynamic and supportive team, dedicated to delivering exceptional food and service. You will have access to comprehensive training and development opportunities, as well as a competitive salary and benefits package.
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