Kitchen Operations Manager
3 weeks ago
Key Responsibilities:
* Oversee kitchen operations, ensuring smooth service during busy periods
* Maintain high standards of food quality, hygiene, and safety
* Develop and implement menu plans, taking into account customer preferences and seasonal ingredients
* Manage kitchen inventory, ordering supplies as needed
* Lead and motivate junior kitchen staff, providing guidance and support as required
About Our Company:
Compass UK & Ireland is a leading provider of food and support services, working with top clients across the country. We offer a competitive salary of £17 per hour, plus a range of benefits including contributory pension scheme, career growth opportunities, and exclusive travel discounts.
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