Restaurant Operations Manager
3 days ago
We are currently looking for a skilled Restaurant Operations Manager - Kitchen to oversee the daily operations of our restaurant kitchen at beBee Professionals in Islington, United Kingdom.
The successful candidate will have a strong background in culinary management and the ability to lead a team. Key responsibilities include monitoring food inventory, adhering to food safety procedures, and developing new menu ideas.
Responsibilities:
- Prepare and cook a variety of dishes according to the menu.
- Ensure the presentation, taste, and portioning of food meets the restaurant's standards.
- Monitor food inventory and assist with stock control.
- Maintain cleanliness and hygiene in the kitchen in line with health and safety regulations.
- Collaborate with the kitchen team to ensure efficient service during busy periods.
- Develop new menu ideas and seasonal dishes.
Estimated Salary: £38,000 - £42,000 per annum.
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