Culinary Operations Manager

4 days ago


Harrow, United Kingdom Jewish Care Full time
Job Overview

We are seeking an experienced and skilled Chef de Partie to join our team at Jewish Care. As a key member of our culinary team, you will be responsible for supporting the Head Chef and Sous Chef in managing and delivering all catering services across the organisation.

Key Responsibilities
  • Supporting the Head Chef and Sous Chef in managing and delivering all catering services across the organisation
  • Ensuring all food hygiene and Health & Safety practices are monitored and standards are met and recorded in line with organisational policies and current legislation
  • Overseeing all food production is to the agreed standard
  • Developing innovative approaches towards presentation of dishes, menu planning and procedures that will optimize the cooking process
Requirements
  • City & Guilds 7051/7062 or equivalent qualification
  • Health & Hygiene NVQ Level 2 or QCF equivalent
  • Proven experience as a Chef, preferably in multi site operations

The successful candidate will have a salary of around £25,000 - £30,000 per annum, depending on experience. We offer a comprehensive benefits package, including generous annual leave entitlement and access to ongoing training and development opportunities.


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