Lead Pastry Chef for an Award-Winning Restaurant

3 weeks ago


London, Greater London, United Kingdom Maybourne Group Full time

An exciting opportunity has arisen for a talented and ambitious Pastry Commis Chef to join the award-winning team at abc kitchens at The Emory. In this role, you will be responsible for preparing high-quality desserts and pastries for our guests and contributing to the overall success of the restaurant.

Responsibilities and Expectations
  • Assist in the production of food and service within the Pastry department.
  • Produce high-quality desserts and pastries for all food service operations as required and instructed by the Pastry Head Chef.
  • Evaluate and improve processes, particularly in the preparation of high-risk foods.
  • Participate in ongoing training and development programs to enhance your skills and knowledge.
  • Meet and exceed performance expectations, including quality, efficiency, and customer satisfaction.

We offer a competitive salary package, including a base salary of £35,000 per annum, plus benefits such as holiday allowance increase after 3 and 5 years of service, travel season ticket loans, pension scheme, and more.



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