Senior Culinary Leader
2 weeks ago
This is an exceptional opportunity to take your culinary skills to the next level and lead a talented kitchen team at The Old Orchard.
Your remuneration package includes a basic salary of £36,000 per annum, plus tronc, and paid overtime. You will also enjoy great cash tips, free meals on shift and discounts on food and drink.
As Senior Sous Chef, you will work closely with the Head Chef to drive menu innovation, maintain high standards and develop your team's skills.
About us...
We are a company with heart, where individuality, personality and diversity are encouraged. We are committed to reducing our carbon footprint, working sustainably and supporting local communities.
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