Restaurant Kitchen Manager
3 weeks ago
We are seeking a highly skilled Kitchen Manager to join our team at Blue Arrow - Southampton Perm Hub.
Compensation Package£40,000 per annum.
About the PositionThe successful candidate will play a key role in driving kitchen excellence through innovation and knowledge sharing. We are looking for someone with a strong track record of leadership and excellent communication and interpersonal skills.
Main Responsibilities:
- Leading and motivating a team of chefs.
- Preparing, cooking, and presenting food to the highest standards.
- Creatively contributing to menu development and specials.
About You:
- Proven experience as a Head Chef in a high-volume kitchen environment.
- Excellent communication and interpersonal skills.
- Able to motivate and lead a team by example.
- Passionate about using fresh and seasonal produce.
A competitive salary, career progression opportunities, and a supportive work environment.
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