Executive Kitchen Manager

4 hours ago


East Grinstead, West Sussex, United Kingdom Blue Arrow - Southampton Full time

Job Summary: We are seeking a highly skilled and experienced Culinary Team Lead to join our team at Blue Arrow in the Haywards Heath area. The successful candidate will assist the Head Chef in preparing food to high standards and provide outstanding career opportunities for development and progression.

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About the Role: As a Culinary Team Lead, you will be responsible for assisting the Head Chef in managing kitchen operations, maintaining high standards of food quality, and leading a team of chefs. You will work closely with the Head Chef to achieve business objectives and contribute to the success of the restaurant.

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Key Responsibilities:

  • Assist the Head Chef in managing kitchen operations and ensuring high standards of food quality
  • Lead a team of chefs and provide guidance and support as needed
  • Maintain a clean and organized kitchen environment
  • Contribute to the development of new menu items and recipes

Requirements:

  • Minimum 2 years' experience as a senior chef or culinary team lead
  • Proven track record of delivering high-quality results in a fast-paced kitchen environment
  • Excellent leadership and communication skills
  • Able to work well under pressure and maintain a calm demeanor in stressful situations

What We Offer:

  • An estimated salary of £32,000 per annum, based on location and industry standards
  • A great working environment with beautiful views and a supportive team
  • Ongoing training and development opportunities to enhance your skills and career prospects


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