Head Chef and Restaurant Manager
1 month ago
Kitchen Leadership:
We are seeking an accomplished Head Chef and Restaurant Manager to drive the success of our kitchen operations at Signature Pub Group Ltd. As a seasoned professional, you will leverage your expertise to create an exceptional dining experience for our customers.
Your key responsibilities will include developing and implementing menu concepts, managing kitchen staff, and maintaining a clean and safe working environment. You will also be responsible for controlling food costs, inventory, and supplies to maximize profitability.
Key Performance Indicators:
- Deliver exceptional service quality and maintain high customer satisfaction ratings.
- Reduce food waste and minimize supply chain costs through effective inventory management.
- Mentor and develop junior chefs to enhance their skills and job satisfaction.
Remuneration:
- A salary of £40,000 - £42,000 basic, plus tronc (£6,000) and up to 40% bonus.
- A comprehensive benefits package, including employee assistance programme and additional annual leave days.
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