Executive Chef Assistant
4 weeks ago
About The Twenty Two
We are a luxury lifestyle hotel with an all-day public restaurant and a private members club, located on the historic Grosvenor Square in Londons Mayfair.
Our boutique property, set within a listed Edwardian manor, has a rich history of decadent hosts, candle lights and shadows which were honoured in a modern renovation to become a venue that promotes the opportunity for ideas to grow.
We are looking for a Junior Sous Chef to assist the Executive and Head Chefs in the successful and efficient running of the kitchen, ensuring that all services run smoothly, and our food consistently exceeds guests expectations.
About the Role
The successful candidate will assist the Executive and Head Chefs in the day-to-day running of the kitchen, ensuring that all services run smoothly and that our food consistently exceeds guests expectations.
Requirements
We are looking for an individual who is passionate about food, with a keen eye for detail and an ability to lead and inspire others.
What We Offer
Staff meals on duty and the opportunity to work in a dynamic and fast-paced kitchen environment.
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