Senior Food Preparation Manager

5 days ago


Rugby, Warwickshire, United Kingdom Chartwells Full time
Job Overview

We are seeking an experienced Sous Chef to join our team at Chartwells. As a key member of the kitchen team, you will be responsible for planning, preparation, cooking and presentation of food to the highest standards.

You will work closely with our leadership team to ensure that all hygiene and H&S requirements are met, and that stock control and waste management are optimized.

This is a fantastic opportunity for someone who is passionate about using top quality fresh ingredients and looking for a role that offers both work life balance and career development.

The estimated salary for this role is £35,000 - £45,000 per annum, depending on experience.



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