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Executive Chef
2 months ago
About the Role:
We are seeking a highly motivated and ambitious individual to join our team as a Kitchen Manager at Frankie & Benny's. As a Kitchen Manager, you will be responsible for leading a team of chefs and kitchen staff to deliver exceptional food quality and service to our customers.
Key Responsibilities:
- Lead and motivate a team of chefs and kitchen staff to achieve high standards of food quality and service.
- Develop and implement menu plans and recipes to ensure consistency and quality of food.
- Manage kitchen operations, including inventory, ordering, and stock control.
- Ensure compliance with health and safety regulations and food safety standards.
- Monitor and control kitchen costs, including labor, inventory, and utilities.
- Collaborate with other departments, such as front-of-house and management, to ensure seamless service delivery.
What We Offer:
- Opportunities for career development and growth within the company.
- A dynamic and supportive work environment.
- Competitive salary and benefits package.
- Access to training and development programs.
- A fun and rewarding work environment with a focus on teamwork and collaboration.
About You:
We are looking for a candidate with previous experience in a similar role, preferably in a fast-paced and dynamic environment. You should have excellent leadership and communication skills, as well as a passion for delivering exceptional food quality and service. If you are a motivated and ambitious individual who is looking for a new challenge, we would love to hear from you.
