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Weekend Culinary Specialist
2 months ago
We are seeking a skilled and experienced Weekend Culinary Specialist to join our team at Sodexo Ltd. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality meals to our residents.
Key Responsibilities- Plan, prepare, and cook meals to the highest standards of quality and presentation.
- Ensure the kitchen is clean and well-maintained, adhering to strict health and safety guidelines.
- Manage food stock, including receiving and checking deliveries, and monitoring portion control.
- Collect and record routine data, including temperature control during production, preparation, service, and storage.
- Report any accidents, near misses, damage, or breakages to the Catering Supervisor.
- Ensure the Catering Department is opened and closed at the required times and secured when not in use.
- Undertake any other tasks as required by the role.
- 2 years of experience in hands-on cooking.
- Experience of working to strict food hygiene standards.
- Ability to follow recipes and cook a variety of cuisines.
- Competitive hourly rate of £11.64.
- 10 hours per week, Saturday and Sunday.
- Opportunities for career growth and development.
- Full training and protective uniform provided.
- A dynamic and supportive work environment.