Head of Culinary Excellence

2 weeks ago


Aberdeen, Aberdeen City, United Kingdom Copthorne Hotel Aberdeen Full time
About the Role

We are seeking a highly motivated Junior Sous Chef to join our team at the Copthorne Hotel Aberdeen.

The successful candidate will have a strong background in kitchen management, be able to lead and motivate a team, and have a passion for delivering excellent food and service.

The ideal candidate will have a proven track record of controlling food costs, achieving gross profit targets, and maintaining high standards of hygiene and Health & Safety.

In return, we offer a competitive salary of £29,000 - £34,000 per annum, depending on experience, plus benefits including career development pathways, employee discounts, and meal allowances.

The successful candidate will be required to work 5 shifts out of 7 on a rota basis, including weekends.

About the Group

The Copthorne Hotel Aberdeen is part of the Millennium Hotels and Resorts group, which owns and operates over 120 hotels worldwide. Our properties are divided into four collections, each with its own distinct personality and character.

We are committed to providing excellent customer service and ensuring that every guest has a memorable stay.

Join Our Team

  • Apply now to become a part of our team
  • Discover the opportunities available
  • Find out more about our company culture
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