Culinary Team Member

Join our team at Job Heron and contribute to delivering exceptional dining experiences. As a Senior Sous Chef, you will be responsible for managing kitchen operations, mentoring staff, and upholding high culinary standards.We are seeking a highly skilled individual with experience in leading kitchen teams, managing inventory, and ensuring food safety. The...

LONDIS Ireland is hiring a Culinary Support Staff member to assist with daily operations in our Newbridge store.As a Culinary Support Staff, you will be responsible for preparing and serving food products, maintaining a clean and organized workspace, and providing exceptional customer service.You will work closely with the rest of the team to achieve sales...

Award-winning Job Heron, a 1AA rosette pub with rooms, seeks a seasoned Executive Culinary Director to join their team on a full-time basis.The successful candidate will be rewarded with an estimated annual salary of £40,000 - £50,000 depending on experience.About the Role:To oversee and direct the culinary operations of Job Heron, maintaining exceptional...

A Senior Sous Chef is required to lead the kitchen team at Job Heron's award-winning gastro pub in Ratho. The ideal candidate will have a passion for using locally sourced, fresh ingredients to create seasonal dishes that enhance our award-winning menu.We offer a competitive salary of £40,000 - £55,000 per annum, depending on experience, and a range of...

We are seeking an Executive Culinary Leader to join Job Heron at our award-winning pub in Ratho. The successful candidate will work on a full-time basis.The pub offers a unique dining experience, blending high-quality cuisine with the Scottish countryside's charm. With 4 cosy bedrooms for guests and a focus on locally sourced produce, we provide an...

LONDIS Ireland is seeking a highly motivated and detail-oriented Deli Team Member to join their team in Newbridge.As a Deli Team Member, you will be responsible for preparing and serving a variety of deli products, adhering to high standards of quality and presentation. You will also provide exceptional customer service by assisting customers with their...

We are seeking an Executive Head of Culinary Operations to join Job Heron, a charming gastro pub in Ratho. This is a full-time opportunity that requires experience in managing high-quality cuisine.The role includes leading the kitchen team and ensuring exceptional customer service.The successful candidate will have extensive knowledge of locally sourced...

Salary Estimate: £375 - £875 per annum.Klarent Hospitality Limited offers a competitive salary for the position of Airport Chef de Partie. The company recognises the importance of fair compensation and provides a range of benefits to support the well-being of its employees. With opportunities for career growth, training, and development, this role is ideal...

Klarent Hospitality Limited offers an exciting opportunity for a Hospitality Team Member to join their team in a casual capacity. As a key member of the team, you will be responsible for delivering exceptional customer service and ensuring a seamless guest experience.About the Role:This is a part-time role, working weekend shiftsYou will work closely with...

As a Team Leader, you will be responsible for providing exceptional customer service and ensuring that every pint is poured to perfection. You will deputise for the management team, resolve any issues that arise in their absence, and help organise and coordinate the team during a busy shift.Company OverviewChef & Brewer is a collection of unique...

Job Heron is seeking an experienced Senior Sous Chef to join our team at our award-winning gastro pub in Ratho. As a key member of our kitchen team, you will be responsible for leading by example and maintaining the highest standards of food quality and presentation.The successful candidate will receive a competitive salary of £45,000 - £60,000 per annum,...

Culinary Team Member Opportunity:Klarent Hospitality Limited seeks an experienced Airport Chef de Partie to join our culinary team. As a key member of our kitchen team, you will be responsible for preparing and presenting dishes to the highest standards while maintaining a safe and hygienic working environment. If you have a passion for food, excellent...

About Inspire Catering:We pride ourselves on delivering exceptional experiences for our clients and customers. As part of our team, you will be working closely with our cleaning and facilities teams to ensure our premises are always clean and safe.Job Description:This Part-time Cleaning Specialist role involves working 16 hours a week. The successful...

Career Overview:We're seeking a skilled and enthusiastic Kitchen Porter to join our team at Inspire Catering. This is a part-time opportunity that offers flexibility and the chance to work in a dynamic environment.This role is contracted to 41 weeks per year, providing a great balance between work and personal life.You'll be working on a part-time basis,...

DoubleTree by Hilton Edinburgh AirportWe are currently seeking a Senior Kitchen Coordinator to join our team at DoubleTree by Hilton Edinburgh Airport.Salary/Benefits: Competitive Salary (Estimated: £23,000 - £33,000 per annum) with benefits including long service recognition cash bonus and free overnight hotel stays, service charge incentives paid monthly...

Job Heron's award-winning gastro pub in Ratho is seeking an experienced Senior Sous Chef to join our team. As a senior member of our kitchen team, you will be responsible for managing daily kitchen operations, including inventory, stock control, and supplier relationships.The successful candidate will receive a competitive salary of £50,000 - £65,000 per...

This is a full-time contract position based in our dynamic kitchen operation at Moxy Edinburgh Airport.We are looking for someone to join our team who has a passion for food, excellent organisational skills, and the ability to work under pressure.The ideal candidate will have experience of using Merry chefs, but this is not essential as training will be...

Food Production Coordinator:Klarent Hospitality Limited invites applications for the role of Airport Chef de Partie. In this position, you will play a crucial role in food production, ensuring that all dishes meet high standards while adhering to food safety guidelines and regulations. If you possess strong leadership skills, excellent communication...

DoubleTree by Hilton Edinburgh AirportWe are currently seeking a Head Line Cook to join our team at DoubleTree by Hilton Edinburgh Airport.Salary/Benefits: £Competitive Salary (Estimated: £22,000 - £32,000 per annum) with benefits including £250-£1000 cash incentives when referring a friend, long service recognition cash bonus and free overnight hotel...

Welcome to DoubleTree by Hilton Edinburgh Airport, where culinary excellence meets warm hospitality. We are seeking a highly skilled Executive Sous Chef to join our team in this exciting opportunity.As a key member of our kitchen brigade, you will be responsible for overseeing the production of food items in accordance with instructions from the Head Chef...