Culinary Expert for Hotel Room Service and Rivoli Bar

2 weeks ago


London, Greater London, United Kingdom The Ritz London Full time

The Ritz London is seeking a highly skilled Culinary Expert to join our team within the Kitchen Brigade as a Demi Chef de Partie responsible for the culinary aspects of our Hotel Room Service department and our Rivoli Bar & Lounge.

The ideal candidate will have a passion for food and cooking, with a strong ability to work under pressure and possess excellent organizational skills. A culinary degree or qualifications are desirable, and relevant experience in a Five-star or fine dining property is essential.

Responsibilities will include the production of food within designated sections, ensuring that preparations are made to the highest standards at all times. The successful candidate will also be responsible for encouraging communication regarding food service, particularly when highly individualized and personalized service is requested by our clients.

Key Requirements:

  • Culinary degrees or qualifications desirable
  • A passion for food and cooking
  • An eagerness to develop culinary skills
  • Relevant experience in a Five-star or fine dining property
  • Possess the ability to work under pressure and have strong organizational skills
  • Good command of the English language
  • Display a polite and professional attitude to internal and external guests

Our Benefits:

  • Highly competitive salary within the luxury London Hotel sector
  • Instant reward and recognition scheme
  • 28 holidays (including bank holidays)
  • Learning & Development opportunities
  • Employee discount scheme for Ritz goods and external providers
  • Free laundry service for tailored uniform
  • Complimentary meals on duty
  • Social events and activities
  • Season ticket loan
  • CODE Hospitality App
  • Wellness treatments: massage, chiropody and more
  • Pension scheme
  • Employee mental health assistance helpline
  • Employee Introductory Scheme (£600)
  • Training Fund Assistance


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