Senior Kitchen Manager

5 days ago


Cambridge, Cambridgeshire, United Kingdom wilson vale Full time

**About Wilson Vale**

We are a leading contract caterer, providing high-quality food services to clients across the UK. Our team is dedicated to delivering exceptional dining experiences that exceed our clients' expectations.

**Job Summary**

We are seeking a highly skilled and experienced Junior Sous Chef to join our team at Wilson Vale. As a key member of our kitchen brigade, you will be responsible for the daily operation of the kitchen, preparing and cooking a wide range of dishes, and leading a team of talented chefs.

**Key Responsibilities**

  • Manage the daily kitchen operations, ensuring efficient and effective food preparation and service.
  • Lead a team of chefs, providing guidance, support, and training to ensure high-quality food standards are consistently met.
  • Develop and implement new menu ideas, ensuring they align with Wilson Vale's brand standards and client expectations.
  • Collaborate with other kitchen staff to ensure seamless food service and high-quality presentation.
  • Monitor and control kitchen inventory, ensuring optimal stock levels and minimizing waste.
  • Stay up-to-date with industry trends, best practices, and new technologies to continuously improve kitchen operations and food quality.

**What We Offer**

  • A competitive salary and benefits package.
  • Opportunities for career development and professional growth.
  • A fun and inspiring working environment with a strong team culture.
  • Access to our Employee Assistance Programme and online employee benefits scheme.
  • A comprehensive training programme, including our Craft Works programme.


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